with Tanja Pauls and Verena Gruner Friday 1st April, 6.30 -8.30 pm At the Riverside Community Centre
Back due to public demand... Quark, cream cheese, yoghurt, feta...Learn easy ways to make scrumptious fresh cheeses, and explore delicious ways to prepare them for the table. Please register as spaces on this workshop are limited! For registration, please contact Tanja: education@riverside.org.nz or 03 526 7488 This workshop is sponsored by Riverside Community Trust and participation is by Koha.